From Then to Now

I mentioned a few specific topics in the first blog , other than all the issues I discussed along with them. I'm going to give a brief outline here of the full range of this blog and what I'll be trying to discuss and explain. 

I'd like to start with this thought:

If large amounts of meat and dairy can kill us, then is it smart to eat even small amounts of these products?  Hardly, in my opinion.  You won't get heart disease from brown rice and broccoli!

Topics:

Ancient times and early civilization:

Evolution...where did we come from?

Primates...what do they eat?

Early Humans...what did they eat?

When did meat eating start?

Human Physiology...Carnivore or Herbivore or what?

Dawn of Civilization and Agriculture

Grains...when did we start cultivating them?

Domestication of Animals

Dairy...when did this start?

Modern times:

How did we get to the modern SAD diet?

What is this diet comprised of?

Why is it so unhealthy?

Processed Foods

Sugar

The China Study...Dr. T Colin Campbell

Modern Diseases

Cancer

Heart Disease

Diabetes

Stroke

Osteoporosis

Obesity

Protein Obsession

Dairy Obsession

Carbohydrate Obsession

Factory Farming

Fish

Vegan Nutrition

Vegetarianism

Whole Foods Plant based diet

Raw Food

Supplements

Myths about Vegetarianism

Doctors Practicing plant based nutrition

Other diseases A-Z

The MeatFreeZone.org

Effects on the Planet:

Animal Agriculture and the Environment

Cars or Cows? Both!

John Robbins "Diet for a New America"

Water usage, deforestation, pesticides, antibiotics, fossil fuels, desertification, top soil erosion

Cattle vs Wildlife

Kill the Wolves and Coyotes and Lions and anything that will kill a farm animal

I'm sure I'll keep adding to this list as I think of more subjects, but I'll stop here for now and begin the long journey from primate diets to current diets.